Sour Cream Cucumbers and Onions

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.4
  • Total Fat: 5.2 g
  • Cholesterol: 20.1 mg
  • Sodium: 53.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Sour Cream Cucumbers and Onions calories by ingredient
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Number of Servings: 4

Ingredients

    2 fresh cucumbers
    1 fresh onion
    1 cup light sour cream
    tabasco sauce
    4 tablespoons vinager
    1 teaspoon sugar

Directions

Peel and slice cucumbers and onion. Layer in bowl and generously salt. Let stand for several hours. Drain. Add sour cream, vinegar, sugar and dill weed. Mix well. For best results let refrigerate overnight.

Serving Size: approximately (4) 1 cup servings

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