PUMPKIN APPLE MUFFINS
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 77.4
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 117.5 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.3 g
- Protein: 4.1 g
View full nutritional breakdown of PUMPKIN APPLE MUFFINS calories by ingredient
Number of Servings: 32
Ingredients
-
2 1/2 CUPS BOB'S RED MILL LO-CARB BAKING MIX
2 CUPS XYLITOL GRANULATED SWEETNER
1 TSP BAKING SODA
1/2 TSP SALT
4 LARGE EGG WHITES
2 TBSP PUMPKIN PIE SPICE
1 1/2 CUP PUMPKIN
2 CUPS CHOPPED APPLES
Tips
XYLITOL CAN BE FOUND AT HEALTH FOOD STORES. BOBS RED MILL MIX AVAILABLE AT PUBLIX.
Directions
SIFT DRY INGREDIENTS TOGETHER IN LARGE BOWL. MIX EGG & PUMPKIN IN SEPARATE BOWL, THEN ADD TO DRY INGREDIENTS. SPOON INTO MUFFIN CUPS. BAKE 350 DEGREES FOR 25-30 MIN. UNTIL TOOTHPICK COMES OUT CLEAN.
Serving Size: 1 MUFFIN
Number of Servings: 32
Recipe submitted by SparkPeople user MISSTIGGER5683.
Serving Size: 1 MUFFIN
Number of Servings: 32
Recipe submitted by SparkPeople user MISSTIGGER5683.