Vegetarian Black Bean Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 297.0
  • Total Fat: 7.3 g
  • Cholesterol: 2.4 mg
  • Sodium: 362.7 mg
  • Total Carbs: 47.4 g
  • Dietary Fiber: 12.4 g
  • Protein: 13.7 g

View full nutritional breakdown of Vegetarian Black Bean Chili calories by ingredient



Number of Servings: 6

Ingredients

    2 T Olive Oil
    2 C Onion finely chopped
    3 Cloves Garlic
    2 C Butternut Squash
    2 T Chili Powder
    2 T Cumin
    1 Tsp Coriander
    1 Can Black Beans
    1 Can Cannelini Beans
    2 C Chicken Stock
    1 14 Can Diced Tomato

Directions



Serving Size: 6 1 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user MAMADUCK8.