Mexican Unstuffed Pepper Casserole (Kraft recipes)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 333.7
  • Total Fat: 18.8 g
  • Cholesterol: 61.3 mg
  • Sodium: 714.1 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 17.5 g

View full nutritional breakdown of Mexican Unstuffed Pepper Casserole (Kraft recipes) calories by ingredient

Number of Servings: 8


    1 lb lean ground beef
    1 Med. Green Bell Pepper, diced
    1 Med. Red Bell Pepper, diced
    1 Med. Onion diced
    2 cups White Rice, long grain, cooked
    2 cups salsa
    1 cup shredded cheese (compliments tex mex fine)
    1/2 cup shredded cheese for garnish


Preheat oven to 350 F

Brown ground beef with peppers and onions in large skillet

Stir in rice, salsa and 1/2 cup cheese

Place in greased or sprayed 2 litre casserole dish

Top with 1/2 cup cheese and bake about 25 mins til heated through and cheese is melted.

Serve with extra cheese as a garnish if desired.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user CSTEVENSON.