Whole wheat pumpkin chocolate chip pancakes

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Nutritional Info
  • Servings Per Recipe: 23
  • Amount Per Serving
  • Calories: 123.9
  • Total Fat: 3.1 g
  • Cholesterol: 32.7 mg
  • Sodium: 177.8 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.1 g

View full nutritional breakdown of Whole wheat pumpkin chocolate chip pancakes calories by ingredient



Number of Servings: 23

Ingredients

    3 Cups Whole wheat flour
    4 Tbsp Ground flaxseed
    4 Tbsp Sugar
    8 Tbsp Dark chocolate chips
    2 Tbsp Baking powder
    1/4 Tsp Salt
    4 Eggs
    1 Cup Pumpkin
    2 Tsp Vanilla extract
    2 Cups Milk (I used a combo of skim and almond)

    **Pumpkin pie spice, optional**

Directions

Mix dry ingredients in large bowl. Mix wet ingredients in separate bowl. Add wet to dry and mix until combined. Cook on electric griddle or stovetop.

Serving Size: Makes 23 medium size pancakes (5-6")

Number of Servings: 23

Recipe submitted by SparkPeople user 13UST_IT.

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    is the calorie count based on one pancake? - 10/19/14

    Reply from 13UST_IT (10/19/14)
    Yes, for ease of measuring servings the count is for one pancake. That was using about 1/4 cup batter for each pancake. However, I just made these again and added some additional milk (maybe 1/2 cup) because they were too thick, so that might change the count.