Pumkin Fruit Dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 72.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.2 g

View full nutritional breakdown of Pumkin Fruit Dip calories by ingredient



Number of Servings: 12

Ingredients

    •1 cup pumpkin puree
    •1 cup plain, non-fat, Greek yogurt
    •1/2 cup honey
    •1 teaspoon pumpkin spice
    1/8 cup brown sugar
    2 tsp vanilla

Directions

Whisk all ingredients together, refrigerate.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user KELLY9990.

TAGS:  Snacks |