Slow Cooker Pumpkin Pie Oatmeal

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 3.7 g
  • Cholesterol: 8.8 mg
  • Sodium: 31.6 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.1 g

View full nutritional breakdown of Slow Cooker Pumpkin Pie Oatmeal calories by ingredient



Number of Servings: 8

Ingredients

    2 cups oats
    7 cups water
    2 cups milk
    1 1/2 cups pumpkin puree
    1 T pumpkin pie spice
    1 T vanilla extract
    1/2 tsp salt

Directions

Combine steel cut oats, water, milk, pumpkin, pumpkin pie spice, vanilla extract and salt in a slow cooker and stir until it's fully combined and there are no lumps of pumpkin
Cook on warm for 7-8 hours and then turn the slow cooker on the low setting and stir. Let the oatmeal cook for about 30 more minutes to thicken it up

Serving Size: Makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HALLOWEDQUEEN.