homemade_veggie_korma

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 37.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 141.2 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.2 g

View full nutritional breakdown of homemade_veggie_korma calories by ingredient


Introduction

tomatoes
potatoes
peas
onions

tomatoes
tsp oil tomatoes
potatoes
peas
onions

tomatoes
tsp oil
Number of Servings: 10

Ingredients

    tomatoes
    potatoes
    peas
    onions
    tomatoe puree

Directions

boil for 60 minutes

Serving Size: makes 6 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JAYA97.