Sweet Veisha's Curried Shrimp & Scallops With Rice(153g)

Sweet Veisha's Curried Shrimp & Scallops With Rice(153g)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 181.2
  • Total Fat: 5.0 g
  • Cholesterol: 46.4 mg
  • Sodium: 360.6 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 10.9 g

View full nutritional breakdown of Sweet Veisha's Curried Shrimp & Scallops With Rice(153g) calories by ingredient
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Introduction

My Favorite Meal! My Favorite Meal!
Number of Servings: 10

Ingredients


    Curry powder, 32 grams (remove)
    *Canola Oil, 1 tbsp (remove)
    Silk Pure Coconut Milk (Original), 1 cup (remove)
    my Great Value Sweet Cream Butter Salted, 22.5 gram(s) (remove)
    Shrimp, raw, 226 grams (remove)
    Scallops, raw, 226 grams (remove)
    my Potato - 148g(5.3oz)/Serving, 254 gram(s) (remove)
    my Celery - 110g/Serving, 113 gram(s) (remove)
    my Mahatma Saffron Yellow Rice, 453 gram(s) (remove)

Directions

TBA

Serving Size: Makes Ten 153g Servings

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