fruit salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.1
  • Total Fat: 4.6 g
  • Cholesterol: 0.6 mg
  • Sodium: 12.3 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.0 g

View full nutritional breakdown of fruit salad calories by ingredient



Number of Servings: 12

Ingredients

    Fruit, nut, mayo

Directions


Serving Size: 1 cup servings