Almond Scones
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 203.5
- Total Fat: 11.3 g
- Cholesterol: 17.3 mg
- Sodium: 5.5 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 1.9 g
- Protein: 4.5 g
View full nutritional breakdown of Almond Scones calories by ingredient
Introduction
Yummy! Yummy!Number of Servings: 20
Ingredients
-
3 cups self rising flour
1/2 cup sugar
1 stick butter
1 cup slivered almonds finely chopped
1 cup slivered almonds
1 cup half and half
3/4 tsp almond extract
1/4 tsp salt
Tips
cut butter into flour; add rest of the dry ingredients and mix well. Add half and half. You can add more half and half if the dough is too dry or more flour if it's too wet.
Directions
bake at 425 until golden brown -- approx 18-22 mins
Serving Size: Makes 20 regular or 32 small
Serving Size: Makes 20 regular or 32 small
