Roasted Cauli, Corn, Snap Peas, Green Beans

Roasted Cauli, Corn, Snap Peas, Green Beans
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 84.2
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 177.7 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.2 g

View full nutritional breakdown of Roasted Cauli, Corn, Snap Peas, Green Beans calories by ingredient
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Introduction

Roasted Veggies with Lite Italian Salad Dressing Roasted Veggies with Lite Italian Salad Dressing
Number of Servings: 10

Ingredients

    1 Cauliflower
    i bunch green beans
    1 bunch sugar snap peas
    1 bunch Asparagus
    1/2 bag frozen corn
    Lite Italian salad dressing


Directions

Place veggies in roasting pan and drizzle salad dressing. Roast on 450 for 30 - 45 minutes turning periodically

Serving Size: Makes 10 servings

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