JOs Best Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 287.8
  • Total Fat: 5.4 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,376.3 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 12.7 g
  • Protein: 22.3 g

View full nutritional breakdown of JOs Best Chili calories by ingredient


Introduction

This is the best basic chili! This is the best basic chili!
Number of Servings: 8

Ingredients

    1 lb Ground turkey
    1 onion, diced
    3 cloves garlic, minced
    1 shallot, diced
    2 cans chili beans
    1 can red kidney beans
    1 can fire-roasted tomatoes
    2 8-oz cans tomato sauce
    2 tbls tomato paste
    Cumin
    Chili powder (TS wahoo chili)
    Onion powder
    Garlic powder
    Ground coriander
    Salt and pepper

Tips

Serve with spaghetti or elbow macaroni, cheese, sour cream, oyster crackers and Fritos.


Directions

Brown the turkey. Season with cumin, onion and garlic powder, chili powder, ground coriander and salt and pepper. Remove to a bowl.

In the same pan, sauté the onions and shallot until soft and translucent. Season with chili powder, salt/pepper and cumin. Add the garlic and cook for 30 seconds until fragrant. Remove to a bowl.

Pour one can tomato sauce in turkey/onion pan to deglaze the fond. Season with chili powder, onion and garlic powders, cumin and salt and pepper. Stir until pan is deglazed. Set aside.

Add all ingredients to the crockpot and stir until well combined. Cook for 4 hours on high or 6 hours on low.

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user NLOMOM8.