Jayme's Basic Egg Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 74.0
  • Total Fat: 3.7 g
  • Cholesterol: 5.0 mg
  • Sodium: 215.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

View full nutritional breakdown of Jayme's Basic Egg Salad calories by ingredient



Number of Servings: 1

Ingredients

    2 Large Eggs, hard boiled, peeled and diced
    1 tbsp Miracle Whip

Directions

Hard boil the eggs. Peel. Dice. Add Miracle Whip. Mix and serve on a lettuce leaf, or on a celery stick

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user LADY_CHORDEWA.