Lemon-Ginger Marinade

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 19.0
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Lemon-Ginger Marinade calories by ingredient



Number of Servings: 4

Ingredients

    Ginger, 2 Tbsp grated
    Lemon Zest, 1 lemon
    Lemon juice, 1 Tbsp
    Honey, 1 tsp
    Olive Oil, 1 tsp

Directions

Combine ingredients and brush over food (salmon).

Serving Size: Marinade for 1lb (Salmon)

Number of Servings: 4

Recipe submitted by SparkPeople user GIAFIT.