Whipped Garlic Mashed Potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 187.4
  • Total Fat: 4.6 g
  • Cholesterol: 9.4 mg
  • Sodium: 64.5 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Whipped Garlic Mashed Potatoes calories by ingredient


Introduction

Delicious Low Cal - filling Whipped Garlic Potatoes Delicious Low Cal - filling Whipped Garlic Potatoes
Number of Servings: 6

Ingredients

    7 small to medium sized potatoes peeled

    5 ish Garlic cloves roasted with the olive oil and salt/pepper

    Milk ½ cup
    Butter - 1.5 tbsps

Directions

Place garlic cloves on tinfoil, drizzle with olive oil, season with salt and pepper, wrap, and roast to desired doneness. When done remove from foil and push the blunt end of a wide knife to squeeze out the garlic

Peel and boil potatoes

When potatoes are tender drain, put in pot, add garlic, butter, milk. Whip with handheld blender till fluffy.

Don't over whip

Serving Size: 6-8 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user PHOTOGMAMA1.