Sugar Free Oatmeal Cookies

Sugar Free Oatmeal Cookies
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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 3.4 g
  • Cholesterol: 15.1 mg
  • Sodium: 101.7 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.7 g

View full nutritional breakdown of Sugar Free Oatmeal Cookies calories by ingredient


Introduction

The easiest and best SF oatmeal cookie recipe I have found. Moist oatmeal cookies with bites of raisins make an awesome treat for those who must limit sugar intake. Each cookie = about 77 calories and less than 5 grams of sugar. The easiest and best SF oatmeal cookie recipe I have found. Moist oatmeal cookies with bites of raisins make an awesome treat for those who must limit sugar intake. Each cookie = about 77 calories and less than 5 grams of sugar.
Number of Servings: 36

Ingredients

    1 1/2 Cups Rolled Oats (Old Fashioned Oats)
    1 Cup Splenda or equivalent of other sweetener
    1 1/2 Cups Flour (all purpose or self rising)
    1/2 tsp Cinnamon, ground
    1/2 tsp. Salt
    2 tsps. Baking Powder
    1 Cup Raisins ( I place in HOT water before starting to plump them up)
    2/3 Cups Melted Butter
    2 Eggs and 1 Egg White
    1/2 Cup Skim Milk
    1 tsp. Vanilla Extract

Tips

I use sandwich bags to divide into 2 cookie servings then place in a gallon zip lock freezer bag and store in freezer. Hubby can take out a serving and snack without over indulging!


Directions

Preheat oven to 350 degrees.
Spray cookie sheet with Pam
Mix butter, eggs, milk and vanilla in medium size bowl.
Add oats, Splenda, flour, salt, cinnamon and baking powder to butter mix. Stir with wooden spoon until mixed.
Drop by heaping teaspoons onto cookie sheet about 1 inch apart.
Bake on middle rack for 15 to 18 minutes. Time may vary in different ovens.
Remove to cooling rack.
Store in airtight container.

Serving Size: Makes 36 cookies

Number of Servings: 36

Recipe submitted by SparkPeople user PEGGYTARVER.