Chicken and Sausage Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 704.2
- Total Fat: 21.3 g
- Cholesterol: 105.4 mg
- Sodium: 816.2 mg
- Total Carbs: 78.3 g
- Dietary Fiber: 1.7 g
- Protein: 47.9 g
View full nutritional breakdown of Chicken and Sausage Pasta calories by ingredient
Introduction
Tasty alternative to pasta bolognaise Tasty alternative to pasta bolognaiseNumber of Servings: 4
Ingredients
-
400g Cooked Chicken
1 Matteson's Smoked Sausage
1 jar Pasta Bake Sauce
200g Pasta of your choice
25g Frozen Peas
25g Frozen Sweetcorn
100g Cheddar Cheese, grated
Tips
Serve with garlic bread and salad
Directions
Cut sausage into slices
Put frozen veg in a bowl and cover with boiling water (this will "warm them up" so you are not putting frozen veg into the hot dish)
Cook pasta as per instructions on jar
At half-way point, before adding cheese, stir in cooked chicken, sausage and vegetables.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user JOANBHDIET.
Put frozen veg in a bowl and cover with boiling water (this will "warm them up" so you are not putting frozen veg into the hot dish)
Cook pasta as per instructions on jar
At half-way point, before adding cheese, stir in cooked chicken, sausage and vegetables.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user JOANBHDIET.