Grilled Corn on the Cob with Basil Parmesan Butter
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 198.9
- Total Fat: 13.0 g
- Cholesterol: 4.9 mg
- Sodium: 515.9 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 2.6 g
- Protein: 5.7 g
View full nutritional breakdown of Grilled Corn on the Cob with Basil Parmesan Butter calories by ingredient
Submitted by: LIZARDGRRRL
Introduction
I love grilled corn on the cob and this butter is delicious I love grilled corn on the cob and this butter is deliciousNumber of Servings: 4
Ingredients
-
¼ cup (½ stick) I Can't Believe It's Not Butter, softened
¼ cup freshly grated Parmesan cheese
2 Tb finely chopped fresh basil
½ tsp kosher salt
¼ tsp freshly ground black pepper
1 tsp granulated garlic
4 ears corn, husked
Directions
In a small bowl, mash the butter, cheese, basil, salt, black pepper & garlic together with the back of a fork, and then stir to distribute the seasonings throughout the butter
Brush about 1 Tb of the seasoned butter all over each ear of corn
Grill over direct medium heat until browned in spots and tender, 10 to 15 minutes, turning occasionally
Serve warm with the remaining butter spread on the corn
Brush about 1 Tb of the seasoned butter all over each ear of corn
Grill over direct medium heat until browned in spots and tender, 10 to 15 minutes, turning occasionally
Serve warm with the remaining butter spread on the corn
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