Homemade Guacamole
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 330.4
- Total Fat: 27.3 g
- Cholesterol: 0.0 mg
- Sodium: 5.7 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 7.2 g
- Protein: 7.0 g
View full nutritional breakdown of Homemade Guacamole calories by ingredient
Introduction
One Serving = 1/4 Cup One Serving = 1/4 CupNumber of Servings: 1
Ingredients
-
1-1/2 Fresh Avocado, Mashed
3 T Raw Onions, Chopped
3 T Raw Tomatoes, Chopped
3 T Raw Cilantro, Chopped
Juice of 1 Lime
Directions
Peel and chop avocado and place in a small bowl. Add chopped onion, tomato, lime juice and cilantro. Mash all ingredients together.
Serve with tortilla chips.
Serving Size: 1/4 Cup
Number of Servings: 1
Recipe submitted by SparkPeople user CBECKETT5.
Serve with tortilla chips.
Serving Size: 1/4 Cup
Number of Servings: 1
Recipe submitted by SparkPeople user CBECKETT5.