Swedish pea soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 297.1
- Total Fat: 3.8 g
- Cholesterol: 7.5 mg
- Sodium: 312.2 mg
- Total Carbs: 57.6 g
- Dietary Fiber: 19.5 g
- Protein: 23.8 g
View full nutritional breakdown of Swedish pea soup calories by ingredient
Introduction
could not find whole yellow peas ,so I used split yellow peas.I also like more spice so I added some chili powder and baharat. could not find whole yellow peas ,so I used split yellow peas.
I also like more spice so I added some chili powder and baharat.
Number of Servings: 2
Ingredients
-
1 cup dried split peas
2 cup water
1 cup chicken broth (or half of each)
2 slices smoked bacon (or any pork)
1 cup chopped onion
1/2 tsp ginger powder
dash of salt dash of pepper
1 tsp herbs de province or Marjoram
Directions
soak peas over night in 2 cups of water, cook peas in the soaking water ,skim off any foam, then add the onion pork/ham/bacon (whichever you choose) and spices and the chicken broth
cook until your preference of done-ness. 45 minutes to 1 hour
Serve with mustard. French's Honey Dijon works well.
Serving Size: makes 2 servings @ 2 cups each. or 4 serv.@ 1cup, with a salad?
cook until your preference of done-ness. 45 minutes to 1 hour
Serve with mustard. French's Honey Dijon works well.
Serving Size: makes 2 servings @ 2 cups each. or 4 serv.@ 1cup, with a salad?