Baked Jalepeno Poppers
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 111.6
- Total Fat: 6.7 g
- Cholesterol: 19.7 mg
- Sodium: 168.1 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 0.7 g
- Protein: 5.6 g
View full nutritional breakdown of Baked Jalepeno Poppers calories by ingredient
Introduction
Very easy and tasty Very easy and tastyNumber of Servings: 7
Ingredients
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7 jalepeno peppers
3 oz. low fat cream cheese
1/3 cup cheddar cheese
1/2 cups panko bread crumbs
Directions
Cut peppers in half, remove seeds and membranes
Microwave 2,3 minutes to soften
Fill each half with softened cream cheese, top with cheddar
Place in baking dish and sprinkle bread crumbs over top
Bake at 350 for 20 minutes
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user MARYSHOPE.
Microwave 2,3 minutes to soften
Fill each half with softened cream cheese, top with cheddar
Place in baking dish and sprinkle bread crumbs over top
Bake at 350 for 20 minutes
Serving Size: 7
Number of Servings: 7
Recipe submitted by SparkPeople user MARYSHOPE.