Bran Muffins ATK
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 137.6
- Total Fat: 3.9 g
- Cholesterol: 24.3 mg
- Sodium: 187.1 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 2.6 g
- Protein: 3.3 g
View full nutritional breakdown of Bran Muffins ATK calories by ingredient
Number of Servings: 24
Ingredients
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Ingredients:
Raisins, 1 cup, packed (remove)
Kellogg's All-Bran Cereal, 2.25 cup (1 serving) (remove)
*Flour, white, 1.25 cup (remove)
*Pillsbury Best Whole Whear Flour, .50 cup (remove)
Baking Soda, 2 tsp (remove)
*Morton Table Salt, 0.5 tsp (remove)
Egg, fresh, whole, raw, 1 large (remove)
Egg Yolk, 1 large (remove)
*Brown sugar (light), 31 tsp (remove)
Molasses, 3 tbsp (remove)
Vanilla Extract, 1 tsp (remove)
Yogurt, plain, low fat, 1.75 cup (8 fl oz) (remove)
Butter, unsalted, 6 tbsp (remove)
Directions
Serving Size: 1