Key Lime Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 147.5
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 169.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Key Lime Pie calories by ingredient


Introduction

LOw Sugar, Low Fat LOw Sugar, Low Fat
Number of Servings: 8

Ingredients

    1 - reduced fat graham cracker pie crust
    2 - 6 oz Yoplait low fat ley lime pie yogurt
    1 - tub Coolwhip Free
    1 - pkg sugar free fat free lime jello

Directions

Mix Jello with about 4 teaspoons of very hot water. After Jello is dissolved add yogurt and cool whip. Blend together and pour into pie crust. Put in fridge and let set for about 2 hours!

Number of Servings: 8

Recipe submitted by SparkPeople user SUSANSDIET62.