Fresh Tuna salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 260.4
  • Total Fat: 5.3 g
  • Cholesterol: 18.1 mg
  • Sodium: 573.3 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 4.4 g
  • Protein: 17.3 g

View full nutritional breakdown of Fresh Tuna salad calories by ingredient


Introduction

This is super easy and really filling! This is super easy and really filling!
Number of Servings: 3

Ingredients

    1 can tuna- drained
    1 cup chopped apple
    1 cup chopped onion
    1 cup chopped cabbage
    Rosemary and Pepper for seasoning
    3 Tbsp your favorite low fat salad dressing

    Reduced Fat Crackers for dipping (I prefer Wheat Thins)

Directions

It's as simple as chopping and mixing all ingredients together. I like using crackers to dip with because it makes it more fun to eat!

Number of Servings: 3

Recipe submitted by SparkPeople user SJSKT11.