Brown Rice and English Peas with Mushrooms

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 167.2
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 696.7 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.4 g

View full nutritional breakdown of Brown Rice and English Peas with Mushrooms calories by ingredient



Number of Servings: 4

Ingredients

    Brown Rice, Great Value Natural Whole Grain Rice - 1/4 cup dry, 3 serving (remove)
    Frozen peas, 1 cup (remove)
    *Green Giant Sliced Mushroom, 0.5 cup (remove)
    *Campbell's low sodium chicken broth, 3 cup (remove)

Directions



Serving Size: makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHEFBERTY.

TAGS:  Side Items |