Turkey & Green Chili Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.1
  • Total Fat: 10.7 g
  • Cholesterol: 62.7 mg
  • Sodium: 1,664.8 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 27.9 g

View full nutritional breakdown of Turkey & Green Chili Casserole calories by ingredient



Number of Servings: 6

Ingredients

    1 1/2 lb cubed cooked turkey tenderloin
    3 T salsa
    1 tsp cumin
    1 can diced tomatoes
    2 4oz cans green chilies
    1/4 cup water
    1 Tbl oil
    1 can black beans
    1 can Cream Chicken Soup
    1/2 cup cheddar cheese
    1 cup rice

Directions

Mix all in large casserole and bake at 350 for 30 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user AJRENAE.