Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 324.1
Total Fat 10.7 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.0 g
Cholesterol 62.7 mg
Sodium 1,664.8 mg
Potassium 634.3 mg
Total Carbohydrate 28.6 g
Dietary Fiber 5.1 g
Sugars 4.9 g
Protein 27.9 g
Vitamin A 6.7 %
Vitamin B-12 39.5 %
Vitamin B-6 26.1 %
Vitamin C 24.1 %
Vitamin D 0.3 %
Vitamin E 4.3 %
Calcium 11.8 %
Copper 14.3 %
Folate 24.2 %
Iron 23.5 %
Magnesium 16.7 %
Manganese 20.6 %
Niacin 6.6 %
Pantothenic Acid 10.9 %
Phosphorus 40.6 %
Riboflavin 27.8 %
Selenium 56.9 %
Thiamin 21.7 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & Green Chili Casserole

View the full Turkey & Green Chili Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & Green Chili Casserole

119 calories of Turkey breast, sliced, oven roasted, luncheon meat, (4 ounce(s))

57 calories of Beans, black, (0.25 cup)

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

36 calories of Cheddar Cheese, (0.08 cup, shredded)

35 calories of White Rice, long grain, cooked, (0.17 cup)

21 calories of Canola Oil, (0.17 tbsp)

5 calories of Canned Tomatoes, (0.17 can)

2 calories of Green Chili Peppers, canned, (0.08 cup)

2 calories of Salsa, (0.50 tbsp)

1 calories of Cumin seed, (0.17 tsp)


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