Stuffed cabbage soup

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 137.5
  • Total Fat: 3.7 g
  • Cholesterol: 24.4 mg
  • Sodium: 538.6 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.3 g

View full nutritional breakdown of Stuffed cabbage soup calories by ingredient


Introduction

Healthy Healthy
Number of Servings: 20

Ingredients

    Ground your ground beef, do not drain if you want to omit the broth, add cabbage carrots, onion, 2 can of tomatoe soup, one can of diced tomatoe. Cook on medium heat until carrots are cooked, and flavor so are good. I used to add 2 tablespoons of sugar to this to off set the acid, that is up to you, but it is not in the nutrition info.

Directions



Serving Size: Makes 20 1 cup

Number of Servings: 20

Recipe submitted by SparkPeople user DIANISMITH.