Creamy Chicken Tomato Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 132.7
  • Total Fat: 3.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 790.6 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 16.0 g

View full nutritional breakdown of Creamy Chicken Tomato Soup calories by ingredient


Introduction

From http://www.caramelpotatoes.com/2013/09/10/
crock-pot-creamy-italian-chicken-tomat
o-soup/ From http://www.caramelpotatoes.com/2013/09/10/
crock-pot-creamy-italian-chicken-tomat
o-soup/
Number of Servings: 5

Ingredients

    Ingredients

    3 large boneless skinless chicken breasts
    1 small onion, chopped
    2 cloves garlic, minced
    1 (14 ounce) can coconut milk (full fat)
    1 cup chicken broth
    1 (14 ounce)can diced tomatoes (add the juice)
    1 8 ounce can tomato sauce
    2 tablespoons Italian seasoning
    1 tablespoon dried basil
    1/2 teaspoon sea salt (more to taste)
    fresh ground pepper to taste

Directions

Mix the onions, garlic, coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot. Add chicken. Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily (remember no two crock pots cook alike – so adjust).

Shred chicken and return to crock pot. Keep warm until ready to serve. Serves 6-8

Serving Size: Serves 6-8

Number of Servings: 5

Recipe submitted by SparkPeople user CREATHTEACHER.