Coconut/Cashew milk PB Chocolate Ice "Cream"

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 226.7
  • Total Fat: 17.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 97.9 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.9 g

View full nutritional breakdown of Coconut/Cashew milk PB Chocolate Ice "Cream" calories by ingredient
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Number of Servings: 16

Ingredients

    *Rooster Brand Coconut Milk, 2.5 cup (remove)
    *Skippy Natural Creamy Peanut Butter, 16 tbsp (remove)
    Cocoa, dry powder, unsweetened, 1 cup (remove)
    Granulated Sugar, .5 cup (remove)
    Splenda Packet (1 serving = 1 packet), 10 serving (remove)
    *Ross Dark Chocolate Bar, 6 serving (remov
    vanilla - 2 tsp

Directions

blend all ingredients except chocolate chunks (cut up bar). Cool in fridge for 1 hour then put in ice cream maker.

Serving Size: makes 16 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user BARKOCYM.

TAGS:  Desserts |

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