Muffin Explosion de fruits style Tim Hortons

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 9.9 g
  • Cholesterol: 16.8 mg
  • Sodium: 78.2 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

View full nutritional breakdown of Muffin Explosion de fruits style Tim Hortons calories by ingredient



Number of Servings: 12

Ingredients

    *Flour, white, 1 cup (remove)
    Baking Powder, 1.5 tsp (remove)
    Olive Oil, .5 cup (remove)
    *Flour, white, .75 cup (remove)
    Granulated Sugar, 1 cup (remove)
    Egg, fresh, whole, raw, 1 large (remove)
    Milk, 2%, with added nonfat milk solids, without added vit A, .75 cup (remove)
    Frozen Berries - Kirkland Nature's Three Berries, 1.5 cup (remove)
    Vanilla Extract, 1 tsp (remove)
    Add an Ingredient

Directions

Mix dry ingredients together
In another bowl mix wet ingredients.
Mix both together
Add the fruits semi frozen
Stir lightly with the mix.
Bake at 350

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user 5326MINA.