Lemon Squares-Miss Daisy's

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 6.3 g
  • Cholesterol: 38.7 mg
  • Sodium: 49.7 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Lemon Squares-Miss Daisy's calories by ingredient



Number of Servings: 24

Ingredients

    Butter, salted, 1.5 stick
    *Flour, King Arthur All Purpose Unbleached White 5lb/2.27gm Bag (.25Cup/30gm), 1.5 cup
    Powdered Sugar, .33 cup, unsifted
    Egg, fresh, whole, raw, 3 large
    Granulated Sugar, 1.5 cup
    *Flour -King Arthur All Purpose- 1/4Cup/110Cal, 1 serving
    Lemon, fresh squeezed, juice of one whole lemon, 2 serving

Directions

Preheat oven to 350 degrees. Mix butter, powdered sugar and 1.5 cups of flour in the bottom of a 13 x 9 inch pan. Bake 20 minutes. While baking, beat 3 eggs, 1.5 cups of sugar, 3 T of flour, and lemon juice. Pour over hot cookie dough and return to oven to bake another 20 minutes. Sprinkle with powdered sugar. Cut into squares.

Serving Size: One 2" square

Number of Servings: 24

Recipe submitted by SparkPeople user SISBELL02.