simple lowfat egg salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 174.8
  • Total Fat: 8.3 g
  • Cholesterol: 139.5 mg
  • Sodium: 956.5 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.5 g

View full nutritional breakdown of simple lowfat egg salad calories by ingredient



Number of Servings: 2

Ingredients

    eggwhites
    eggs
    light mayonaise
    dijon mustard

Directions



Serving Size: makes at least 2 cups

Number of Servings: 2

Recipe submitted by SparkPeople user CRISTINMICHELE.