Cauliflower Fried Rice

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 125.9
  • Total Fat: 8.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 86.8 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 6.2 g
  • Protein: 5.2 g

View full nutritional breakdown of Cauliflower Fried Rice calories by ingredient



Number of Servings: 2

Ingredients

    Cauliflower, raw, 3 cup
    Cauliflower, raw, 1 head, small (4" dia)
    Spinach, fresh, 2 cup
    Sesame Oil, 1 1tsp
    *Extra Virgin Olive Oil, 1 tbsp
    Salt and Pepper to taste

Directions

Heat pan and add Extra Virgin Olive Oil.
Add the rest of the ingredients until cooked around 7 minutes.
Season with salt and pepper.
Turn off heat and drizzle with Sesame Oil.
Serve.

Serving Size: 2.5

Number of Servings: 2.5

Recipe submitted by SparkPeople user ASHLEYSMULE.