Lezlee's Cole Slaw

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 70.5
  • Total Fat: 4.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 250.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Lezlee's Cole Slaw calories by ingredient



Number of Servings: 8

Ingredients

    14 oz. bag Cabbage
    1 cup Kraft reduced fat olive oil mayonnaise
    2 T. cider vinegar
    2 T. sugar
    1/2 tsp. celery seed
    1/2 tsp. garlic powder
    1/2 tsp. onion powder
    1/2 tsp. salt
    1/2 tsp. pepper

Directions

mix dressing ingredients together and add to cabbage. Refrigerate for an hour.

Serving Size: about 8 servings (1/2 cup)

Number of Servings: 8

Recipe submitted by SparkPeople user BARBARAFRANKE.