Zucchin boat with extra lean ground turkey and cheese

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 91.1
  • Total Fat: 2.1 g
  • Cholesterol: 18.6 mg
  • Sodium: 239.9 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.7 g

View full nutritional breakdown of Zucchin boat with extra lean ground turkey and cheese calories by ingredient



Number of Servings: 7

Ingredients

    ##Zucchini, 3 cup, sliced (remove)
    ##Céleri, 0.5 cup (remove)
    ##*Carrott Baby Cut, 4 oz (remove)
    ##Garlic ail, 5 gram (remove)
    ##Selection du jardin sauce- champignon et boeuf, 0.5 cup (remove)
    ##SAINT-HUBERT chicken Broth, 0.5 cup (remove)
    ##*Ketchup, Heinz, 4 tbsp (remove)
    ##AD- ground turkey extra lean, 200 gram(s) (remove)
    ##Saputo mozarella cheese, 0.25 cup (remove)

    pepper
    paprika
    turmeric
    salt
    parsil
    green onion

Directions



Serving Size: 7 portions of 2 oz

Number of Servings: 7

Recipe submitted by SparkPeople user ADORVIL.