Italian Turkey Burgers
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 139.7
- Total Fat: 7.1 g
- Cholesterol: 65.6 mg
- Sodium: 338.0 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.2 g
- Protein: 18.5 g
View full nutritional breakdown of Italian Turkey Burgers calories by ingredient
Number of Servings: 5
Ingredients
-
16 ounces lean ground turkey (93% lean)
2 Tablespoons grated Parmesan cheese
1/2 teaspoon minced garlic
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon salt
1 teaspoon pepper
Tips
Be careful not to overcook or they will become dried out.
Directions
Combine all ingredients and mix well.
Shape into 5 burger patties.
Place patties on a greased or non-stick baking sheet.
Bake 350 degrees F for 10 - 20 minutes or until cooked through.
Serving Size: Makes 5 burgers
Number of Servings: 5
Recipe submitted by SparkPeople user CDGEER.
Shape into 5 burger patties.
Place patties on a greased or non-stick baking sheet.
Bake 350 degrees F for 10 - 20 minutes or until cooked through.
Serving Size: Makes 5 burgers
Number of Servings: 5
Recipe submitted by SparkPeople user CDGEER.