Tuna cassarole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 193.3
  • Total Fat: 4.1 g
  • Cholesterol: 9.7 mg
  • Sodium: 367.9 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.2 g

View full nutritional breakdown of Tuna cassarole calories by ingredient


Introduction

I had leftover homemade potato soup and cooked pasta. Put it all together for a casserole. I had leftover homemade potato soup and cooked pasta. Put it all together for a casserole.
Number of Servings: 6

Ingredients

    1 can Tuna, Canned in Water, drained
    3 serving Potato Creamy Soup
    4 oz Pasta Penne Rigate

Directions

cook pasta drain and rinse
add potato soup and tuna
mix all ingredients put in cooking dish.
Bake for 25-30 min or until hot.

Serve with salad or whatever side dish you like.

Serving Size: Makes 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user OUTDOORGIRL70.

TAGS:  Fish |