Crabmeat Toasts
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 134.4
- Total Fat: 5.9 g
- Cholesterol: 44.3 mg
- Sodium: 453.6 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.5 g
- Protein: 8.5 g
View full nutritional breakdown of Crabmeat Toasts calories by ingredient
Introduction
I eliminated the butter for calorie purposes.This recipe is from Allrecipes from Marsha.
All rights reserved 2016 Allrecipes.com
I eliminated the butter for calorie purposes.
This recipe is from Allrecipes from Marsha.
All rights reserved 2016 Allrecipes.com
Number of Servings: 4
Ingredients
-
0.50 tsp Garlic powder
2 tbsp Mayonnaise, regular (mayo)
2 serving Thomas' English Muffin, plain
6 oz Crab Meat (canned)
0.50 tsp Lawray's Season Salt
Directions
Preheat oven to broil. In a small mixing bowl combine crabmeat, drained, butter or margarine, mayonnaise, garlic powder and seasoning. Spread onto open face muffins. Arrange the toasts on a baking sheet. Broil toasts for 8 minutes or until toasted.
Serving Size: Makes 4 open faced muffins - 2 muffins total
Serving Size: Makes 4 open faced muffins - 2 muffins total