Sweet Potato Chips


4 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 102.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 196.1 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.3 g

View full nutritional breakdown of Sweet Potato Chips calories by ingredient
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Submitted by: SCARRY02


If you like chips, but they're not on your diet, then try these out! If you like chips, but they're not on your diet, then try these out!
Number of Servings: 1


    raw sweet potato
    mrs. dash (or comparable no-salt seasoning)
    salt to taste
    Pam cooking spray


- use a carrot peeler to shave the sweet potato or other tuber you may like
- sprinkle on the mrs. dash, lightly
- spray Pam on the chips
- mix to coat chips with seasoning and Pam
- spread out chips over a foil-lined baking pan
- cook at 450 until crispy
- lightly salt to taste

Number of Servings: 1

Recipe submitted by SparkPeople user SCARRY02.


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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    I tried the peeling method and found that my 'chips' were too thin and just burned. So I made some into fries and thinly sliced the second batch. I also used Olive Oil spray and mixed up cinnamon/sugar, plain salt, and rotisseire chicken seasoning (not all together but in seperate batches. - 7/4/09

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  • Taste great! Didn't have Mrs. Dash, so used Cajun Seasoning. - 12/28/11

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  • Excellent for a snack or a side dish. - 5/13/08

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