Veggies & Fruit Smoothie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 305.1
  • Total Fat: 11.6 g
  • Cholesterol: 8.2 mg
  • Sodium: 135.1 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 8.2 g
  • Protein: 8.7 g

View full nutritional breakdown of Veggies & Fruit Smoothie calories by ingredient


Introduction

Veggies & Fruit Smoothie (spinach, avocado, strawberry, banana, etc.) Veggies & Fruit Smoothie (spinach, avocado, strawberry, banana, etc.)
Number of Servings: 3

Ingredients

    6 oz Yogurt, Yoplait Light, Strawberry
    2 cup Spinach, fresh
    1 fruit without skin and seeds Avocados, California (Haas)
    1 tbsp Honey
    1 cup Milk, 2%, with added nonfat milk solids, without added vit A
    1 tbsp *Flax Seed Meal (ground flax)
    .5 medium canteloupe (rockemelon)
    49 gram(s) Seedless Green Grapes (10 grapes/serv - 49 grams)
    1 extra small (less than 6" long Banana, fresh
    3 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots)
    1 cup, halves Strawberries, fresh

Directions

Blend all in mixer with some crushed ice

Serving Size: Makes 3 1-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user MIMI0707.

TAGS:  Side Items |