Gluten/Rice Free flour blend 2 - 1 cup (125g)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 447.1
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 94.1 g
  • Dietary Fiber: 7.7 g
  • Protein: 11.5 g

View full nutritional breakdown of Gluten/Rice Free flour blend 2 - 1 cup (125g) calories by ingredient


Introduction

gluten free rice free flour blend gluten free rice free flour blend
Number of Servings: 12

Ingredients

    640 gram(s) Bob's Red Mill "Sweet" White Sorghum Flour (by IGOBAREFOOT)
    360 gram(s) Bob's Red Mill Gluten Free Oat Flour
    250 gram(s) Bob's Red Mill Tapioca Flour
    250 gram(s) Bob's Red Mill Potato Starch

Directions

measure each and place in gallon size ziplock, seal and mix well.

Serving Size: (12) 1cup -125g servings

TAGS:  Vegetarian Meals |