curried chick peas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 131.8
  • Total Fat: 3.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 245.9 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 5.9 g

View full nutritional breakdown of curried chick peas calories by ingredient


Introduction

chick peas over rice
chick peas over rice

Number of Servings: 4

Ingredients

    1.5 cup Chick Peas
    1.5 cup Milk, SO Delicious® Coconut Milk, unsweetened, 1 cup serving
    1 cup (8 fl oz) Chicken Broth
    1 tbsp Curry powder
    .25 cup, chopped Onions, raw
    2 clove Garlic

Directions

saute onion, add garlic saute 2 minutes add chicken broth and coconut milk and chick peas and curry powder cook 10 minutes and serve over rice if desired


Serving Size: makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user YANIA1950.

TAGS:  Vegetarian Meals |