Split pea

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,984.1
  • Total Fat: 15.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 6,049.9 mg
  • Total Carbs: 334.9 g
  • Dietary Fiber: 62.1 g
  • Protein: 124.2 g

View full nutritional breakdown of Split pea calories by ingredient


Introduction

Easy! Easy!
Number of Servings: 1

Ingredients

    16 oz Organic Just Peas freeze dried peas
    2 cup, chopped Carrots, raw
    2 cup, diced Celery, raw
    6 cup College Inn Chicken Broth - 99% Fat Free
    6 tsp Better Than Bullion: Ham Base (by REBECCASAL)
    1 cup, chopped Onions, raw

Directions

Throw it all in the crock pot peas on the bottom

Serving Size: I don't know

Number of Servings: 1

Recipe submitted by SparkPeople user TINKYSMEE.