Homemade Beef Smoked Sausage Soup

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Nutritional Info

Servings Per Recipe: 44
Amount Per Serving
Calories: 112.0

Total Fat: 6.9 g
Cholesterol: 18.2 mg
Sodium: 332.7 mg
Total Carbs: 12.5 g
Dietary Fiber: 2.2 g
Protein: 3.8 g

View full nutritional breakdown of Homemade Beef Smoked Sausage Soup calories by ingredient

Introduction

low calory low calory

Minutes to Prepare: 40

Minutes to Cook: 120

Number of Servings: 44

Ingredients

32 oz John Morrell Smoked Sausage (by FRECKLES1283)

16 oz Potato (Publix Baking Potatoes) Medium Potato

32 oz My Essentials Cut Corn, Frozen

32 oz My Essentials Cut Green Beans, Frozen

.5 serving Cabbage, medium head

4 oz Yellow Onion, Medium Whole (4oz)

18 stalk, medium (7-1/2" - 8" lon Celery, raw

10 serving Baby Carrots, raw (3oz = 9pcs = 1 serving)

4 tsp Beef Base, Better Than Bouillon (1 tsp) (by DIANERA)

1 tsp chopped garlic (by SUNSTRANDS)

Tips

season with herbs and spices to taste

Directions

boil everything is large pot

Serving Size: Makes 44 servings, serving is 2 cups

Number of Servings: 44

Recipe submitted by SparkPeople user MORHADEL.