Charlie's Pancakes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 153.4
  • Total Fat: 4.0 g
  • Cholesterol: 21.0 mg
  • Sodium: 315.0 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.1 g

View full nutritional breakdown of Charlie's Pancakes calories by ingredient


Introduction

I typically make 8 inch pancakes I typically make 8 inch pancakes
Number of Servings: 10

Ingredients

    1 cup Flour - Gold medal all purpose flour
    1 cup Whole Wheat Flour
    .25 cup Granulated Sugar
    2 tsp Baking Powder
    1.5 tsp Baking Soda
    1.5 tsp Cinnamon, ground
    1 large Egg, fresh, whole, raw
    2 tbsp Canola Oil
    2 cup Milk, 1%

Directions

spoon into hot skillet and turn when bubbles begin to set open.

Serving Size: makes about 10 8-inch pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user FISHSQUEEZER.