German pancake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 798.8
  • Total Fat: 20.4 g
  • Cholesterol: 671.3 mg
  • Sodium: 286.9 mg
  • Total Carbs: 116.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 33.7 g

View full nutritional breakdown of German pancake calories by ingredient


Introduction

A Pannekoeken style puffed pancake! A Pannekoeken style puffed pancake!
Number of Servings: 1

Ingredients

    3 serving Egg - Large (1 egg)
    .75 cup Dairy, Milk - Whole - 1 cup
    .75 cup Flour, white
    9 tsp Sugar - C&H Pure Cane Granulated White Sugar

Directions

Preheat sto e and cast iron skillet at 425℉.
Combine all ingredients, pour into skillet.
Bake for 18-21 minutes

Serving Size: Makes 4-8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user SSTUBFORS.