Vegan Banana Bread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 168.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.9 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.7 g

View full nutritional breakdown of Vegan Banana Bread calories by ingredient


Introduction

Vegan Banana Bread Vegan Banana Bread
Number of Servings: 12

Ingredients

    1.5 cup King Arthur Flour Unbleached All-Purpose Flour (by RASPBERRYPIE)
    0.5 cup Whole Wheat Flour
    3 small (6" to 6-7/8" long) Banana, fresh
    1 cup, packed Brown Sugar
    1 tsp Vanilla Extract
    .5 cup Soy Milk
    .5 tsp Baking Soda
    1 tsp Baking Powder

Directions

Mix dry ingredients, then wet ingredients, bake 350 degrees for 45 minutes

Serving Size: makes 12 slices - 1 loaf

Number of Servings: 12

Recipe submitted by SparkPeople user JOURNEY2BABY.