Mince and tatties

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 397.5
  • Total Fat: 7.5 g
  • Cholesterol: 21.3 mg
  • Sodium: 222.1 mg
  • Total Carbs: 72.9 g
  • Dietary Fiber: 13.6 g
  • Protein: 13.6 g

View full nutritional breakdown of Mince and tatties calories by ingredient


Mince, potatoes and veg Mince, potatoes and veg
Number of Servings: 1


    1 oz Ground beef, lean
    50 gram Gravy Granules (Bisto) (by -X-BELLA-X-)
    1 cup, chopped Onions, raw
    1 cup, chopped Carrots, raw
    1 cup, cubes Turnips
    1 cup, chopped Cabbage, fresh
    1 cup Boiled potatoes


Use any Vegs desired


Mix mince, onions in pot. Boil water for gravy, add water, mix and then add to mince.

Boil potatoes, carrots, turnip nod cabbage until desired softness.

When cooked seve.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user GLENCOE7.